Your Menu Choices for Dinner:

All Meals Include: Rolls, Butter, Salad or Soup, Entrée Coffee, Tea, Water

• Chicken Mornay Plated Boneless Chicken Breast - (2) 4oz. Served with Mornay, Marsala, or Picatta Sauce and Chef's Choice of Starch
  
  
• Slow Roasted Prime Rib With Horseradish Sauce and Homemade Au Jus. Choice of Starch. Chef's Choice of Vegetable.
  
  
• Combo Char-grilled Tenderloin of Beef Demi-Glace and Boneless Breast of Chicken Cranberry Wild Rice OR Garlic Mashed Potatoes. Chef's Choice of Vegetable.
  
  
• Medallion of Beef with Demi-Glace and Shrimp Alexander Roasted Bliss Potatoes. Chef's Choice of Vegetable.

All Menus Subject to Change Without Notice