PLATED
Plated Choice One
Plated Sautéed Boneless Chicken Breast Served with Mornay Sauce and Buttered Asparagus. Wild Rice & Orzo Medley with Artichoke Hearts and Oven Dried Tomatoes.
Plated Choice Two
Plated Salad & cup of Soup. Slowly Roasted Prime Rib of Beef With Horseradish Sauce and Homemade Au Jus. Rosemary Scented Duchesses Potatoes. Chef's Choice of Vegetable
Combo Plate
Choice of Soup or Salad. Char-Grilled Tenderloin of Beef With Pinot Noir & Caramelized Shallot Demi-Glace & Boneless Breast of Chicken with your choice of Mornay, Picatta, Marsala or Vesuvio Sauces. Smoked Wild Mushroom Relish. Choice of Vegetable. Choice of Potato or Rice.
Surf N' Turf
Choice of Soup or Salad. Medallion of Beef with Gorgonzola Blue Cheese Demi Glace. Spinach & Red Pepper & Crusted Atlantic Salmon or Shrimp Alexander. Choice of Vegetable. Choice of Potato or Rice.
Contact Jennifer's Garden for pricing information.